Omega 900

Description

Omega 900 has been replaced with our new Ultra Omega 650.

The omega-3 concentrate used in Pure Shock Omega 900 is exclusively sourced from US-caught fish, namely certified sustainable wild Alaskan walleye pollock and Pacific whiting obtained from the cold clear waters of Alaska. Freshly caught fish are processed within hours to make quick-frozen fish fillets. The result is exceptionally fresh raw fish oil.

Pure Shock Omega 900 EC concentrated fish oil provides 900 mg of EPA and DHA which promote wellness by supporting cardiovascular health, cytokine balance, joint health, neurological health and mental function, balanced immune response, healthy glucose, insulin metabolism, and nervous system function.

To achieve the level of quality found in Pure Shock Omega 900 EC, a series of critical steps are undertaken; 1. raw fish oil triglycerides are broken down into ethyl esters; 2. EPA and DHA are separated from other fats and concentrated through flash distillation; 3. Cold extraction further concentrates the oil, resulting in up to 85% omega-3; 4. Molecular distillation removes fishy odor and taste, resulting in extremely fresh oil; 5. PCB’s, chlorinated organopollutants, and toxic heavy metals are removed through filtration; and 6. High purity products are packaged in 190 kg drums under inert gas.

Pure Shock Omega 900 employs a fish gelatin-not a bovine-gelatin-softgel that is enteric-coated for easy swallowing and optimal absorption and GRAS certified to further guarantee quality. Enteric coating helps ensure that the fish oils reach the small intestine before being metabolized, resulting in better delivery of actives to the intestines for absorption. This delivery may also reduce the occurrence of a fishy aftertaste.